Sunday, March 2, 2014

salted butter


no reason why this post is called salted butter other than i dropped $$$ on butter this morning in preparation for my salted caramel macrons.  i wanted to do yellow for a change up.  my go-to's are generally peach/coral, pink and purple so why not give yellow a try.  it's certainly cheery and i love that i was able to sneak in a whole bunch of goldenrod ranunculus.

i'm watching the oscars right now so perhaps a yellow bouquet is serendipitous, golden man, golden flowers.





No comments:

Post a Comment